So this Texan walks into NYC….

May 23, 2012

I find myself at somewhat of a crossroads. I’ve exhausted my opportunities in El Paso. I’ve done the desk job, I’ve done theatre, I’ve done acting, I’ve done writing, styling, photography, marketing….basically, you name it, I’ve done it. The only problem with all of that is the fact that I’ve remained on the same level. There’s no growth happening in EP. Imagine baking a full-sized cake in an Easy-Bake oven. I’m that full-sized cake and it’s time for me to upgrade to a professional oven.

This may come as a shock to some bit it’s never been a secret. I love NYC. How can I say that having never been there? I don’t know. Since I was just a young Persian-Mexican boy, I’ve always seen movies, read magazines and heard stories all to do with New York. Since I got my first issue of GQ, I dreamed of being The Style Guy, answering the questions of the sartorially-challenged from around our great nation. I knew that my aunt lived in NYC for a short-time. I knew my dad had friends there—so how did it take me 26 years to finally make the trip? That spark was lit by an old friend of mine, Joey. While we have never been close before, throughout the past couple of years, he was the only person who would call me up as soon as seeing my latest shoot just to give me pointers, advice and tons of constructive criticism. Joey has been living in NYC for the past couple of years and has done makeup for Vogue, Marie Claire, W Mag & Carolina Herrera, just to name a few. During a recent trip back home, Joey and I were talking and he told me, ” I know you can make it of you’d just get your ass to NYC.” Ok…maybe not exactly like that but you get the point.

I started looking into some options and I registered for a couple of summer courses at FIT (Fashion Institute of Technology), which start July 3. Now, I’m in NYC for the first time in my life and I can’t say it hasn’t lived up to its expectations. In less than 24 hrs, there hasn’t been a moment that I’ve seen this city stop. Things are happening here (NON-STOP) and I want to be a part of it.

While I have a huge fear of failure, I’m not letting it stop me. One of my tricks hen performing in theatre is to transform the nervous energy that I get into creative energy. Use it to to make the best out of a situation in which you feel shaky. So far, that strategy hasn’t let me down and I’m crossing my fingers and saying my prayers that it doesn’t let me down now.

{nervous energy——->creative energy}

I’ll be moving here in mid-June. That’s only a couple of weeks away! Now you know what’s happening with Farz.

What’s going on in your neck of the woods?

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October 24, 2011

nickelcobalt:

Iconatonomy by George Chamoun

Audrey Hepburn/Natalie Portman, Cary Grant/George Clooney, Marilyn Monroe/Scarlett Johansson, James Dean/Robert Pattinson, Elizabeth Taylor/Angelina Jolie

@Jess_esc this is what I was trying to show you.

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September 29, 2011

For @MrsMissTY 

jayblr:

ITS MOTHER TIME!

(Source: jaredspadalecki, via jayblr-deactivated20120310)

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September 18, 2011

Step by Step….oooh babyyyy. One of my favorite recipes for “Texas Caviar”. I like to add blended avocados to make this into a sort of super-chunky guacamole. I made the salad last night and you can bet I’ll be adding the avocado in the morning. 

p.s. the lighting in my parent’s kitchen sucks. that’s the only way i can explain the poor color and focus of these pics. :-/

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September 16, 2011

Took my cousin Raffael to Chico’s for the 1st (maybe 2nd?) time. He ordered a cheeseburger. 

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September 16, 2011

On the first night in our new apartment, @jess_esc and I made some “paleo” lasagna. Zucchini in place of noodles and it’s supposed to not have cheese BUT who are we kidding? A world without cheese is a world that is unpleased. 

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September 16, 2011

Tuna Ceviche and Cucumber-Mint Agua Fresca at Crave. 

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September 16, 2011
So, yeah…I occasionally grab some McDonald’s. Don’t Judge. 

So, yeah…I occasionally grab some McDonald’s. Don’t Judge. 

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July 16, 2011
@ Singapore Cafe: spicy curry noodles. SO GOOD!!!!

@ Singapore Cafe: spicy curry noodles. SO GOOD!!!!

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July 16, 2011
@ Singapore Cafe: chicken thaiyaki bowl

@ Singapore Cafe: chicken thaiyaki bowl

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July 12, 2011

@ Carnitas Queretaro. Terrible service, good food. Always the worst predicament to find yourself in. 

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July 1, 2011
I can only post this pic of @CreateGoEats AMAZING Chorizo Torta because I’ve got to save the rest for TSMs new issue (goes live next week!). It’s got the burger patty (80/20 w brisket & ground chuck), chorizo, jalapeños, hot dogs, avocado and a fried egg on top of it all. Sounds like a lot but you wont believe this intense flavor combo until you try it! Next week, check out an article on TheStantonMagazine.com all about how Steven Hernandez and his fiancée, Drina, turned this decadent dream into a delicious reality. 

I can only post this pic of @CreateGoEats AMAZING Chorizo Torta because I’ve got to save the rest for TSMs new issue (goes live next week!). It’s got the burger patty (80/20 w brisket & ground chuck), chorizo, jalapeños, hot dogs, avocado and a fried egg on top of it all. Sounds like a lot but you wont believe this intense flavor combo until you try it! Next week, check out an article on TheStantonMagazine.com all about how Steven Hernandez and his fiancée, Drina, turned this decadent dream into a delicious reality. 

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June 30, 2011

@BitesCupcake  -  Click through to see some AMAZINGLY DELICIOUS cupcakes provided by Bites Cupcakes & Cake Pops at The Stanton Magazine’s first-ever charity event. 

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June 28, 2011
@RipeEatery - if you haven’t, you must. Breakfast, lunch or dinner, they never disappoint.

@RipeEatery - if you haven’t, you must. Breakfast, lunch or dinner, they never disappoint.

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June 28, 2011
@RipeEatery - I may have also had a pancake. Don’t judge me. It had pineapple, coconut, slivered almonds and lots [and lots] of maple syrup. Ok…judge me.

@RipeEatery - I may have also had a pancake. Don’t judge me. It had pineapple, coconut, slivered almonds and lots [and lots] of maple syrup. Ok…judge me.

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